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Water Bath Preservers

Water-bath canning, sometimes referred to as the boiling-water method of canning, is the simplest and easiest method for preserving high-acid food. Water-bath canning destroys any active bacteria and microorganisms in your food, making it safe for consumption at a later time.

Water-bath canning, sometimes referred to as the boiling-water method of canning, is the simplest and easiest method for preserving high-acid food. Water-bath canning destroys any active bacteria and microorganisms in your food, making it safe for consumption at a later time.

Model: Ozfarmer SS Preserver Brand: ozfarmer-preserving-co
This Australian made Heavy Duty Stainless Steel Electric Preserving Unit allows you to preserve food with the ease and convenience of an Automatic thermostatically controlled electric unit. These high-quality stainless steel electric preservers have a fresh new design but are still proven performers all around the world because they are safe, reliable and long-lasting. They have an indicator light, water level gauge, heat resistant knobs, easy lift safety handles and a lockable lid. Benefits Australian Made! Specially made for Ozfarmer by a well-known Australian manufacturer. Enc..
$399.00
Ex Tax:$362.73
Model: Deluxe Package NZ Brand: ball-mason
If you are keen to start preserving, this is a great place to start.  The Deluxe Stovetop canner is designed for waterbath canning which allows you to preserve fruit, tomatoes, jams, chutneys and salsas. The canner includes a canning rack, 6 regular mouth pint jars and an accessory kit with the tools you need to start preserving successfully.  We have also included an additional case of jars which are perfect for jams, storage lids, replacement lids and the Ball Blue Book, widely regarded as the canner's bible and full of great tips and recipes for all levels of preserver. Note th..
$275.00
Ex Tax:$250.00
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