Single half gallon jar complete with lid and band. Half Gallon = 2 quarts which is a little under 2 litres.
Juices, pickles, fermented foods Suitable treatment methods: dry storage, vacuum seal, fermenting, water bath, pressure can
Each jar comes complete with 2 part lid consisting of a flat disk incorporating a seal (the lid) and a twist on ring to hold the lid in place for processing (the band).
Lids are recommended for single use only if the jar is heat processed using a water bath or pressure canner. Bands can be reused.
For preserving, we always recommend using a tested recipe such as those listed in our Ball Blue Book.
- Stock: In Stock
- Model: Ball Half Gallon Jar